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Southwest Style Lamb or Pork

by | Oct 7, 2015 | All Recipes, Main Dishes | 0 comments

Southwest Style Lamb or Pork
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Ingredients
  1. 1/2 cup The Original Jalapeno Preserves
Instructions
  1. Combine 1/2 cup Pepperlane Original Jalapeno Preserves in saucepan with 1 tablespoon of butter and 2 tablespoons of freshly chopped mint.
  2. Simmer and serve over roasted lamb or pork.
Pepperlane Preserves https://pepperlane.com/