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Sweet Mother of Onion Sticky Rolls

by | Oct 7, 2015 | All Recipes, Starters and Sides | 0 comments

Sweet Mother of Onion Sticky Rolls
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Ingredients
  1. 16 frozen bake & serve dinner rolls
  2. 1 11 oz. jar Sweet Mother of Onion Jalapeno Preserves
  3. 8 strips thick-cut good quality bacon cooked and finely chopped
  4. ¼ cup chopped fresh chives for garnish
Instructions
  1. Mix marmalade and chopped bacon in microwave safe bowl.
  2. Melt down in microwave until it is of a pourable consistency. Divide equally.
  3. Pour first half into a 10 inch cast iron skillet; spread evenly.
  4. Place frozen rolls in skillet and let rise according to package directions.
  5. Bake rolls according to directions.
  6. Brush hot rolls with remaining marmalade/bacon mixture.
  7. Sprinkle rolls with chopped fresh chives.
Notes
  1. The combination of our sweet onion marmalade and savory bacon is a surprising treat for the taste buds and a mouthwatering presentation fresh out of the oven!
Pepperlane Preserves https://pepperlane.com/